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Dining Guide for Families in Orange County

2015 Orange County Mother’s Day Dining Guide

Orange County Mother's Day Dining Guide

Treat Mom to a special Mother’s Day brunch at one of these popular Orange County dining destinations.

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Stax Cookie Bar
4187 Campus Drive #M174
Irvine, CA 92612
(949) 861-2055

Make your own Sweet Stax Sandwiches at home with the family. Come to Stax this weekend 5/8 – 5/10 and take home a dozen fresh baked cookies along with two pints of ice cream for just $15.99

Show mom love – Stop by Stax on Sunday May 10th where all moms will receive a complimentary cookie of their choice.

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Clay Oven Cuisine of India
15435 Jeffrey Rd #116
Irvine, CA 92618
949.552.2851

11am-2pm

Join Clay Oven on Mother’s Day Sunday, May 10 and treat Mom to a three-course prix fixe brunch fit for a queen. Brunch begins at 11:00 a.m. and is priced at $40.00, excluding tax and gratuity. The three-course brunch is served with market vegetable, Basmati rice, either naan or garlic naan and your choice of,

First Course
“Chlorophyll” Soup or Ash Roasted Beet Salad

Second Course
Parsi Salman or Chicken Tikka Masala or Lamb Vindaloo or Vegetable Kofta

Dessert
Strawberry Crème Brule or Chocolate Pot du Crème or Pistachio Kulfi

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Back Bay Bistro
1131 Back Bay Drive
Newport Beach, CA 92660
949.729.1144

9am to 3pm

Join Back Bay Bistro on Mother’s Day Sunday, May 10 and treat Mom to a brunch buffet fit for a queen. The brunch includes bottomless champagne and mimosas and is priced at $75.00 for adults and $35.00 for children twelve and under. The buffet contains eight food stations with an assortment of foods to please any palate including,

Pancake Station – with blueberries, chocolate chips, nuts and bananas
Crepe Station – freshly baked sweet and savory crepes
Seafood Station – Ahi Poke, shrimp cocktail, oysters, chilled King crab legs
Carving Station – New York steak with green peppercorn sauce

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Bayside Restaurant
900 Bayside Drive
Newport Beach, CA 92660
949.721.1222

11am to 3pm

Join Bayside on Mother’s Day Sunday, May 10 and treat Mom to a Three Course Free-Flowing Champagne Brunch fit for a queen. The brunch is priced at $54.75 for adults and $18.75 for children twelve and under, excluding tax and gratuity. A few Bayside brunch favorites include,

Maine Lobster “Bayside Benedict” – Brioche, lobster hollandaise, asparagus, poached egg

Pearl Pasta “Primavera” – Peas, asparagus, exotic mushrooms, Parmesean

Blackened Pacific Swordfish – Lemon risotto, mango pineapple salsa, petit greens

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Anaheim White House
887 South Anaheim Blvd
Anaheim, CA 92805
714.772.1381

10am to 9pm

It’s not too early to start thinking about Mother’s Day. Treat your mom like the First Lady and join Anaheim White House on Mother’s Day Sunday, May 10. The restaurant will be serving the full dinner menu from 10am – 9pm. Please note that the brunch menu will not be offered on Mother’s Day. Favorites from the dinner menu include,

Brasato di Manzo – Tender beef short rib, braised three hours with cabernet sauvignon reduction topped with horseradish

Salmon Chocolat – Steamed Atlantic salmon, Bruno’s creation of Belgium “white chocolate mashed potato,” Japanese ginger, orange, citrus beurre blanc

Linguine Calabrase – Artichoke hearts, fresh tomatoes, roasted garlic, green asparagus and Tuscan olive oil

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Bistango Restaurant
19100 Von Karman Ave.
Irvine, CA 92612
949.752.5222

11:30am to 10:30pm

Join Bistango on Mother’s Day Sunday, May 10 and treat Mom to a delectable Mother’s Day feast fit for a queen. Bistango is offering a 2-course prix fixe meal for $28.00, a 3-course prix fixe option for 32.00, a la carte menu selections and a children’s menu for $19.00, excluding tax and gratuity. A few Bistango favorites include,

Baby Spinach Salad – Tomato, pine nuts, cranberries, P’tit Basque cheese, balsamic vinaigrette.

Seared Ahi Tuna Sandwich – Bibb lettuce, cucumber, red onions, roasted pepper, chili vinaigrette.

Kobe Beef & Black Truffle Ravioli – Spinach, exotic mushrooms, Parmesan cheese cream sauce.

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Taqueros Mexican Restaurant
31401 Camino Capistrano
San Juan Capistrano, CA 92675
(949) 542-4052

Moms Eat Free! On Sunday, May 10th from 8am to 10pm Mom’s Eat Free! Offer is valid for dine-in only.

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The Blind Pig
31431 Santa Margarita Pkwy
Rancho Santa Margarita, CA 92688
(949) 888-0072

The Blind Pig’s Executive Chef Karl Pfleider is celebrating moms with a number of exciting special dishes for lunch and dinner on Sunday, May 10 (11am-8pm), including the Grilled Octopus, pictured below, with watercress, pickled fiddlehead ferns, fried chickpeas, and paprika mole.

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FIG & OLIVE Newport Beach
401 Newport Center Dr., Suite 151
Newport Beach, CA 92660
212.924.1200

Sunday, May 10, 2015
Brunch: 12:00pm – 3:00pm
Dinner: 5:30pm – 10:00pm

On Sunday, May 10, 2015, FIG & OLIVE Newport Beach —Fashion Island’s olive oil oasis—will offer seasonally driven three-course prix fixe Mother’s Day brunch ($40*) and dinner ($52*) menus. FIG & OLIVE serves vibrant French Riviera-inspired cuisine beginning every meal with a signature olive oil tasting to highlight the restaurant’s retail collection of olive oils. FIG & OLIVE’s kids’ menu is available in addition to the Easter menus for pint size foodies featuring dishes such as ¼ Roasted Chicken with Herbs de Provence, rosemary, garlic, lemon, and mashed potato and the F&O Pizza with tomato, mozzarella, and basil.

Featured dishes on the Mother’s Day brunch and dinner menus include:

Brunch
§ Maine Lobster Bisque – Pimenton chive mascarpone and olive oil crackers (with lobster +$6)
§ French Omelet – fine herbs, scallion, chive, asparagus, and goat cheese, served with Mediterranean fries and mixed greens
§ Riviera Salmon – seared salmon, grilled asparagus, braised fennel, and pea purée with Koroneiki olive oil emulsion, lemon zest, and basil infused olive oil
§ Nougat Glacé – nougat ice cream made with toasted pistachio, caramelized almond, olive oil crisp, orange marmalade, honey, and orange infused olive oil with micro-basil

Dinner
§ Octopus a la Gallega – thinly sliced braised octopus, marinated bell pepper, heirloom potato, black olive, basil, arugula, Pimenton lemon dressing, and Cobrancosa olive oil
§ Zucchini Blossom & Goat Cheese Ravioli – housemade goat cheese ravioli, zucchini emulsion, tomato confit, crispy zucchini blossom with parmesan, and shaved ricotta salata with Arbequina olive oil
§ Fig & Gorgonzola Risotto – Arborio rice, gorgonzola, fig, mascarpone, fig balsamic, scallion, parmesan, and 18 year balsamic
§ Panna Cotta a L’orange – orange panna cotta with cookie crumble and basil strawberry jam

Retail Collection
In addition, guests can treat mothers to FIG & OLIVE’s retail collection available at the restaurant and online. Signature items include:
§ Infused olive oils, such as blood orange, white truffle, Meyer lemon, and basil ($16-22)
§ Mandarin-scented soy candle ($28)
§ FIG & OLIVE music collection ($14) by St. Tropez celebrity DJ Julien Nolan. The eclectic, yet well-balanced CD features tracks inspired by the elegant lifestyle of the South of France from artists such as Andhim, Isaac Delusion, and Imogen Heap to transport listeners to the Provençal regions of France. The candle and CD can also be purchased together for $35.

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The Resort at Pelican Hill
22701 Pelican Hill Road South
Newport Coast, CA
855.467.6800
www.pelicanhill.com

Mother’s Day Weekend Tea
Friday, May 8 – Sunday, May 10
Delight in the elegance of traditional afternoon tea time in the Great Room, featuring a classical harpist and scenic ocean views. Teas, coffees, sweets, sandwiches and wines by the glass are available as a prix fixe menu from 1 to 5 p.m.
$55* per adult and $25* per child under age 12

Mother’s Day Ballroom Brunch
Celebrate your family’s leading lady with a lovely chef-crafted brunch and spectacular ocean views in Mar Vista’s grand ballroom from 10 a.m. to 4 p.m. Children are invited to participate in activities and mothers receive a special gift with our compliments!
$120* per adult, $60* per child ages 5-12 and complimentary for children under age

Mother’s Day at Andrea
In celebration of mammas near and far, our Chef presents a three-course prix fixe authentic Italian menu, featuring the freshest, most flavorful local ingredients of the season for a special lunch or memorable dinner.
$120* per person

Mother’s Day at Pelican Grill
Savor quintessential California cuisine made in Chef Luke’s open-concept display kitchen. Treat your family’s top chef to an entertaining dining experience, as you watch Pelican Grill’s culinarians prepare a three-course prix fixe brunch, lunch or dinner from your table in the main dining room from 10:30 a.m. until 10 p.m. For endless ocean views and al fresco dining, request a terrace table.
$110* per adult, $55* per child ages 5-12

Mother’s Day at Coliseum Pool & Grill
Enjoy scenic poolside dining with ocean panoramas with Chef Micah’s breakfast buffet from 7 a.m. to noon. Á la carte lunch and dinner specials will be available from noon to 10 p.m. Coliseum Pool & Grill will also feature a special beverage menu designed with mothers in mind!
$60* per adult and $30* per child ages 5-12 for breakfast buffet and complimentary for children under age 5

*Pricing per person, excluding tax and gratuity.

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SOCIAL Costa Mesa
512 W 19th Street
Costa Mesa, CA 92627

Celebrate the mom in your life at SOCIAL Costa Mesa with a special Mother’s Day Brunch on Sunday, May 10th from 11am – 3pm. Join us for a delicious brunch featuring live music, unique craft cocktails, and Orange County’s best southern-style brunch plates. Highlights include SOCIAL’s Wagyu Chicken Fried Steak, Croque Madame, and their delectable Eggs Benedict. As a special treat, all moms will receive a complimentary glass of champagne or dessert when they order an entrée! You won’t want to celebrate Mom anywhere else, so make sure to reserve your table now at http://www.socialcostamesa.com/make-a-reservation.html

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Maro Wood Grill
1915 South Coast Highway
Laguna Beach, CA 92651
949.793.4044

Sunday, May 10th from 12 pm to 9 pm – available all day!

Appetizer
Minestrone Soup
or
Spring Salad
Organic Mesclun, Celery, Strawberries, Grapes, Pecans, Goat Cheese, House Made Croutons, Balsamic Vinaigrette

Entree
Mesquite Grilled Lamb Chops with Tomato Cobbler
or
Butternut Squash Risotto with Grilled Shrimp

Dessert
Lemon Meringue

$45.00

Includes Never-Ending Mimosas or Glass of Wine

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Pinot Provence
The Westin South Coast Plaza
686 Anton Boulevard
Costa Mesa, CA 92626
714.444.5900
www.pinotprovence.com

3-courses
$40 for 3 courses / $19 for children under 10
10:00 a.m. – 3:00 p.m.

Hamachi Croque Madame
Poached hamachi, brioche, beurre blanc, quail egg
Short Rib Hash
Roasted poblano pepper, shallots, potato, fried egg, petite salade, red wine jus
Cherry Clafoutis
Pistachio cream, bergamot gel, citrus confit, chamomile

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Catal Restaurant
1580 Disneyland Drive
Anaheim, CA 92802
714.774.4442
www.patinagroup.com/catal

3-courses
$45
10:00 a.m. – 3:00 p.m.

Frisée and Spinach Salad
Poached egg, croutons, citrus, warm bacon-sherry vinaigrette
Spanish Chorizo Fresco Scramble
Crispy potato coins, scallions, aged Cheddar cheese, crushed avocado
Sinful Chocolate Budino
Cacao sponge, chicory pearls, chocolate streusel

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Tangata
Bowers Museum
2002 North Main Street
Santa Ana, CA 92706
714.550.0906
www.patinagroup.com/tangata

Brunch Buffet
$46 buffet / $19 for children under 10
11:00 a.m. – 3:00 p.m.

Roasted Beet Salad
Farmers market baby beets, shaved Parmesan cheese, wild baby arugula,
toasted hazelnuts, honey-sherry vinaigrette
Mustard Crusted Salmon
Mustard baked salmon, wilted pea tendrils, beurre blanc sauce
JBS Whipped Potatoes
Yukon gold potatoes, herb cream, butter
Assorted Seasonal Dessert
Petits Fours

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Renaissance Club Sport Aliso Viejo
50 Enterprise
Aliso Viejo, CA 92656
(949) 643-6700

Renaissance ClubSport Mother’s Day Champagne Brunch: Renaissance ClubSport Aliso Viejo is holding its 6th annual Mother’s Day Brunch. The open seating times for members and non-members are from 8 to 11 a.m and 12 to 3 p.m. Kids will stay entertained throughout brunch with complimentary entrainment and activities. The cost is $35 for adults, $25.95 for seniors (65+), $17.95 for children ages 4-12 and free for children ages 3 and under.

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All Lazy Dog

Brea
240 S State College Blvd
Brea CA 92821
(714)529-9300

Huntington Beach/Westminster
16310 Beach Blvd
Westminster CA 92683
(714)500-1140

Irvine
13290 Jamboree Rd
Irvine, CA 92602
(714) 731-9700

Orange
1623 West Katella Ave.
Orange, CA, 92867
(714) 769-7020

In honor of Mother’s Day, Lazy Dog Restaurant & Bar is uncorking a special offer just for Mom! All mothers who dine at Lazy Dog on Sunday, May 10th, will receive a stemless champagne flute to take home, while available. The restaurant will also be offering $5 mimosas (or “momosas”!), peach belllinis and passsion fruit bellinis all day, in addition to their regular brunch menu and classic menu offerings.

Sunday, May 10th
Brunch available from 9 a.m. – 2 p.m.
(Note: $5 “Momasas” will be available all day, from 9 a.m. until close.)

SPECIALS:
Beverage Specials:
$5 “Momosas,” Peach Bellinis, Passion Fruit Bellinis (Moms will receive a stemless flute to take home while supplies last)

Sample Items from Brunch Menu Include:
Country Chicken & Biscuits – Crispy fried chicken, chicken sausage made from scratch, two sunny side up eggs & a housemade buttermilk biscuit topped with Cajun gravy spiced maple syrup

Sunny Side Up Pizza – A white pizza with spinach, sundried tomatoes, bacon & assorted cheeses topped with three fresh eggs and baked until golden brown

The Breakfast Club – A fried egg sandwich made with honey-cured bacon, sliced avocado, melted cheddar & Tabasco mayo served between a housemade buttermilk biscuit. Served with hash brown potatoes or seasonal fruit

Wild Blueberry Pancakes & Maple Bacon Butter -Three large buttermilk blueberry pancakes, topped with blueberry compote, housemade maple bacon butter & syrup on the side

Chilaquiles – Scrambled eggs, housemade tortilla chips, cilantro black beans, ranchero sauce, cheddar & jack cheeses, sour cream, salsa & onions

Breakfast Chimichanga – A crispy flour tortilla filled with pork carnitas, scrambled egg, jack & cheddar cheeses, potatoes, Ortega chilies & cilantro. Served with housemade tomatillo salsa, tapatio crema & black beans

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DRIFTWOOD KITCHEN
619 Sleepy Hollow Ln
Laguna Beach, Ca
(949) 715-7700

For Mothers’ Day, Driftwood Kitchen will offer a lavish Brunch Buffet on Sunday, May 10th from 10:30 a.m. – 4:30 p.m. The special brunch is priced at $65 for adults, $25 for children, and free for kids under the age of 6. The extravagant buffet will feature various stations including a Hot Station with eggs benedict, breakfast sausages, bacon and grilled veggies; a Cold Station with house-baked croissants & danishes, seafood over ice, fruit, cheese & charcuterie, and fresh salads; a Live Action Station featuring made-to-order omelets and egg scrambles; a Sushi Hand Roll Station with Hawaiian Big Eye Tuna & Dungeness Crab hand rolls; a Carving Station with whole-roasted Greater Omaha Prime Rib and New Zealand Rack of Lamb; a Fish Station featuring Branzino & Local Halibut Filets; a Kids Station with French Toast, Mac ’n Cheese, and Chicken Fingers; and finally a Dessert Station which includes made-to-order crepes and various pastries. Reservations are required and can be made by calling (949) 715-7700.

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PROVENANCE
531 Eastbluff Dr
Newport Beach, Ca
(949) 718-0477

On Sunday, May 10th, Provenance will offer a special Mother’s Day Prix Fix Champagne Brunch from 10 a.m. – 3 p.m. Priced at $49 per guest, the four-course menu features an array of new specials and classic brunch favorites followed by a lavish dessert buffet featuring Chef Cathy Pavlos’ mini Euro pastries. Kids menus and vegetarian options are available. Reservations are required and can be made by calling (949) 718-0477.

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LUCCA
6507 Quail Hill Pkwy (Quail Hill Village Center)
Irvine, California
(949) 725-1773

Lucca Cafe will once again offer their fabulous Mother’s Day Champagne Brunch Buffet on Sunday, May 10th. From 9:30 a.m. – 2:30 p.m., the restaurant will offer a full buffet featuring salads, breakfast items, a lavish dessert display, and so much more. Lucca’s Mother’s Day Brunch Buffet is priced at $39.95 per person, $44.95 including Champagne, and children under 12 pay their age. Reservations are required and can be made by calling (949)725-1773.

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WINERY TUSTIN
2647 Park Ave
Tustin, California
(714) 258-7600

WINERY NEWPORT BEACH
3131 W Coast Hwy
Newport Beach, California
(949) 999-6622

The Winery Restaurant & Wine Bar in Tustin and Newport Beach will celebrate Mother’s Day with an incredible 2-course brunch prepared by Chef Yvon Goetz. Priced at $39.95, guests can choose from their choice of beginnings including The Winery House Salad, Maine Lobster Cognac Bisque, and Seared Rare Ahi Tuna; and mains including “The Winery” Eggs Benedict, Fried Eggs & Shortribs Hash and Wild White Shrimp & Lump Crab. Reservations are required and can be made by calling The Winery Tustin at (714) 258-7600 or The Winery Newport Beach at (949) 999-6622.

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ARC
3321 Hyland Ave
Costa Mesa, California
(949) 500-5561

On Mother’s Day, Sunday, May 10th, ARC will offer their regular weekend brunch menu from 11 a.m. to 3 p.m. Breakfast favorites include Chef Noah Blom’s Steak & Eggs, Hoecake, and Breakfast Taco.

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ADYA
440 S Anaheim Blvd Unit 201
Anaheim, California
http://www.adyaoc.com
(714) 533-2392

On Saturday, May 9th at 11 a.m., Chef Shachi Mehra of ADYA will host a Cooking Class inspired by her mother’s cooking! Guests in attendance will learn to recreate these fun, fresh and easy-to-execute dishes while enjoying lunch & wine outside on ADYA’s private boxcar patio. The cost is $30 per guest. Space is limited. For reservations, please call: (714) 533-2392.

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solita
7631 Edinger Avenue, Suite 1508
Huntington Beach, California
(714) 894-2792

On Mother’s Day, Sunday, May 10th, solita will offer their regular weekend brunch menu from 11a.m. – 3 p.m. Guests will enjoy live music and Baja-inspired brunch favorites including Chef Deborah Schneider’s Chilaquiles y Huevos, Berry Cinnamon Bread Pudding, and Huevos Rancheros and brunch beverage specials including solita’s popular Michelada & Rainbow Mimosa Brunch Buckets!

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Sapphire Laguna
1200 S Coast Hwy
Laguna Beach, California
(949) 715-9888

This Mother’s Day, treat Mom to an incredible three-course brunch or dinner at Sapphire! For Brunch Chef Azmin Ghahreman will be preparing a wonderful globally inspired menu from 9 a.m. – 3 p.m.. Entrees include a House Smoked Salmon & Wild Mushroom Omelet, Maine Lobster & Shrimp Enchiladas, Brioche French Toast, and much more. Dinner will be served from 4:30 p.m. – 9 p.m. and will feature entrees including an Aged Prime New York Steak, Oven-Roasted Lamb Sirloin, and Pan-Seared Loch Duart Salmon. Take a seat inside or enjoy dining al fresco on Sapphire’s beautiful outdoor patio! A Holiday Intermezzo will be served in between brunch and dinner seatings from 3 p.m. – 4:30 p.m. Reservations are required and can be made by emailing [email protected]

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SLAPFISH

19696 Beach Blvd
Huntington Beach, California
(714) 963-3900

211 Broadway
Laguna Beach, California
(949) 715-0464

2727 Newport Blvd Ste 302
Newport Beach, California
(949) 723-0034

Slapfish celebrates Mother’s Day by treating all moms to a free meal on Sunday, May 10th!

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PREGO RISTORANTE
18420 Von Karman Avenue
Irvine, CA 92612
(949) 553-1333

Prego Ristorante will feature a Tuscan-style Mother’s Day family buffet brunch from 10:30 a.m. to 3 p.m. on Sunday, May 10. The spread is priced at $38.95 for adults, $19.95 for children 7-12 years old and free for those 6 years and younger – making it a family destination for this special holiday. Buffet brunch includes, Made-to-Order Omelet Bar, Seasonal Insalate Bar, Antipasti, Freshly Made Pastas, Carni Calde, Prime Rib Carving Station and Italian Pastries. We will also be offering our regular dinner service on Mother’s Day for those wishing to celebrate in the evening.

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AnQi
South Coast Plaza
3333 Bristol Street
Costa Mesa, CA 92626
714.557.5679

Sunday, May 10, 2015 – Brunch 11:30am to 2:30 pm; Dinner until 9pm

AnQi will have a Mother’s Day a la carte menu available all day as well as brunch items until 2:30 pm and two dinner specials. All day options include Tombo Tuna Crispy Wonton, Crispy Lobster or Spicy Beef Wontons, Char-Grilled Colossal Prawns, Crustacean Shaken Beef, An’s Famous Garlic Noodles and more. Brunch specials include dishes such as Egg On Bao, Kalbi Steak & Eggs and Banana Fritter Pancake. The two dinner specials are Singapore Chili Crab and Whole Crispy Red Snapper.

Prices vary per selection (tax and gratuity not included)

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The Capital Grille
South Coast Plaza
3333 Bristol Street
Costa Mesa, CA 92626
714.432.1140

Sunday, May 10, 2015 – Brunch 10am to 3pm; Dinner 3pm to 9pm

Enjoy a lovely three-course pre-fixe brunch menu at The Capital Grille this Mother’s Day. Start off with soup or salad, next choose an entree such as The Grille’s Lobster Frittata or Dry Aged Sirloin with Fried Egg and finally pick a delicious dessert. Freshly squeezed juices, tea, coffee and soda are included or add one of Capital Grille’s special Signature Cocktails for only $7.

Three-Course Menu $49 per adult, $15 per child (tax and gratuity not included)

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Darya Fine Persian Cuisine
South Coast Plaza
3800 S Plaza Dr
Santa Ana, CA 92704
(714) 557-6600

Sunday, May 10, 2015 from 12pm to 9:30pm – Mother’s Day Dining

Darya’s will offer their full a la carte menu for Mom with special live music from noon to 4 pm and a saxophonist following until 9:30 pm.

Prices vary per selection (tax and gratuity not included)

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Marché Moderne
South Coast Plaza
3333 Bristol St #3001
Costa Mesa, CA 92626
(714) 434-7900

Sunday, May 10, 2015 – Lunch 11:30am to 2:30pm; Dinner 5:30pm to 8pm

Celebrate Mother’s Day with a special French inspired three-course lunch pre-fixe at Marché Moderne. Menu selections include Dungeness Crab Legs, Roasted Colorado Lamb Ribeye, Grilled Alaskan Halibut, Chambord & Raspberry Macarons and more. The full a la carte menu will also be available through dinner.

Three-Course Menu $49 per person. Full a la carte menu available (tax and gratuity not included)

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Morton’s The Steakhouse
South Coast Plaza
1641 W Sunflower Ave
Santa Ana, CA 92704
(714) 444-4834

Sunday, May 10, 2015 from 5pm to 10pm – Mother’s Day Steak and Lobster

Join Morton’s for a Mother’s Day celebration to remember! Enjoy Morton’s Steak and Lobster Menu featuring a succulent steak and a cold water lobster tail served with drawn butter for $55.

Full a la carte menu available (tax and gratuity not included)

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Pizzeria Ortica
South Coast Plaza
650 Anton Blvd
Costa Mesa, CA 92626
(714) 445-4900

Sunday, May 10, 2015 from 10:30am to 3pm – Mother’s Day Brunch

Treat Mom to one of Pizzeria Ortica’s special Mother’s Day Brunch items. The full lunch menu featuring seasonal salads, satisfying paninis and amazing wood fired pizzas will also be available.

Prices vary per selection (tax and gratuity not included)

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Royal Khyber Fine Indian Cuisine
Regency South Coast Village
1621 W Sunflower Ave
Santa Ana, CA 92704
(714) 436-1010

Sunday, May 10, 2015 from 11:30am to 2:30pm – Mother’s Day Brunch

Royal Khyber’s Fine Indian Cuisine’s Mother’s Day Brunch buffet features unlimited appetizers, tandoori kabobs and delectable chicken, fish, lamb and vegetable dishes made with the finest Indian seasonings and spices. Add endless mimosas, champagne or Twisted Bloody Mary’s for $8.

Buffet Brunch $22.95 for adults, $15.95 for children 10 and under (tax and gratuity not included)

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Scott’s Restaurant & Bar
South Coast Plaza
3300 Bristol St
Costa Mesa, CA 92626
(714) 979-2400

Sunday, May 10, 2015 – Jazz Brunch 10am to 3pm; Dinner 5pm to 9pm

Spoil Mom at Scott’s Mother’s Day Jazz Brunch where she’ll be treated to a three course brunch, endless mimosas and live jazz by the George Gilliam Trio! The special three course brunch menu includes eight beginnings, eight main courses and four dessert options including choices such as Skillet Baked Sticky Bun, Shikoku Oyster Trio, Dungeness Crab & Shrimp Louie, Pulled Pork Pancake, Main Half Lobster Tail, Cheesecake Stuffed Beignets and a flourless Chocolate and Jake cake. Bottomless mimosas are included with brunch or add a custom table-side Bloody Mary for $9. A kid’s menu will also be available. For those who will be dining later in the day, Scott’s will be offering their full dinner menu starting at 5pm.

Three-Course Brunch Menu $65 per person, Children’s Menu $12. Dinner prices vary per selection (tax and gratuity not included)

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Z’tejas Southwestern Grill
South Coast Plaza
3333 Bristol St
Costa Mesa, CA 92626
(714) 979-7469

Sunday, May 10, 2015 – Brunch from 11am to 3pm; Dinner until 9pm

Z’tejas will make Mom feel special this Mother’s Day by giving her a beautiful rose and a piece of delicious Ancho Fudge Pie. The full brunch menu features dishes such as Chorizo Pork Scramble Skillet, Barbacoa Beef Breakfast Enchiladas, Migas and more. Don’t forget to grab a family photo that you can take home with you!

Prices vary per selection (tax and gratuity not included)

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Tortilla Republic
480 S Coast Hwy
Laguna Beach, CA 92651
949.393.4888

Tortilla Republic Laguna Beach, the refined Mexican eatery boasting modern Mexican decor and inventive, updated Mexican classics, invites diners to treat their mothers to our popular Mother’s Day Brunch. The menu for the occasion will be the classic brunch menu created by Executive Chef Caterina Shyne and Pastry Chef Katie Shyne, with some Mother’s Day specials. Mothers and guests will also be able to enjoy the restaurant’s Bottomless “Momosas”.

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Cucina Enoteca

Just in time to spoil OC moms, Newport Beach’s beloved California-inspired Italian kitchen CUCINA enoteca will be unveiling their new Sunday brunch starting this Mother’s Day (May 10). CUCINA enoteca’s brand new brunch is complete with a roaming bellini cart filled with a selection of seasonal house made mixers (think watermelon + prosecco sorbet, cucumber + thai basil, blackberry + beet) for tableside, made-to-order libations. For just $28, diners can enjoy a spread of unlimited antipasti bites along with their choice of Chef Brent Omeste’s signature brunch entrees including sweet or savory crespelles, a coppa and fried egg sandwich, and even a chili glazed pork belly with a poached egg and maple molasses polenta. The antipasti display features croissants, muffins, olive oil cakes, a granola and yogurt bar, fresh fruit, an assortment of cheese and salumi, pasta and grain salads, and more. To kick-off the new brunch menu on one of the most celebrated brunching holidays of the year, CUCINA enoteca will be sending all mothers home with a freshly baked pastry from the CUCINA kitchen on May 10.

Every Sunday from 11 a.m. – 3 p.m. starting on May 10th
$28 includes choice of brunch entree & unlimited antipasti bar
951 Newport Center Drive, Newport Beach | For reservations: 949.706.1416

In addition, CUCINA enoteca in Irvine will be offering specialty dishes for Mother’s Day along with the existing brunch menu including an asparagus frittata with crisp pancetta and an orange polenta biscuit with marinaded strawberry and whipped panna fresca. Mothers dining at the Irvine location will also receive a freshly baked good as a special gift on May 10.

Sunday, May 10 from 11 a.m. – 2 p.m.
31 Fortune Drive, Irvine | For reservations: 949.861.2222

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2 Comments

  1. So many options!

    Thank you for sharing!

    Hopefully we will make it in to enjoy one of the delicious menus listed above!

    Best regards,
    Christie McNew

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