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Dining Guide for Families in Orange County

Sessions West Coast Deli Opens New Huntington Beach Location

Sessions_BALLER

Photo courtesy of Sessions

After a spectacular Orange County debut in Newport Beach in 2014, Sessions West Coast Deli has opened its second location on the waterfront in Huntington Beach (414 Pacific Coast Highway). Designed as a neighborhood-casual concept, this new restaurant serves its immediate community with a menu of gourmet, culinary-focused sandwiches in a relaxed, beach-inspired environment.

Sessions_YAO MANGO

Photo courtesy of Sessions

The Huntington Beach restaurant offers breakfast, lunch and dinner with a menu mirroring that of its Newport Beach counterpart. Guests are presented with nearly two dozen hot and cold sandwiches, a selection of salads, and gourmet sides on Sessions’ lunch and dinner menu, as well ten signature sandwiches on its breakfast menu.

Sessions_WAKE & BAKE

Photo courtesy of Sessions

Sessions features a scratch kitchen with housemade sauces, sides, salads, and soups prepared in-house daily. All sandwiches are made to order with fresh, locally grown produce, humanely and naturally raised meats, and locally baked breads delivered daily from local artisan, OC Baking Company. In addition, the restaurant proudly serves a selection of locally roasted coffee beverages from Kean Coffee.

Sessions_SUMMER ZEPHYR

Photo courtesy of Sessions

With the opening of the Huntington Beach location, Sessions sees the addition of nine new sandwiches to its already celebrated menu. Guests will still be able to enjoy their favorites, including the Summer Zephyr, with marinated vine-ripened tomato, wild baby arugula, fresh mozzarella, basil aioli, pickled red onion, and a balsamic reduction on french roll; and the Sloppy Barney, featuring spicy bbq pulled pork, jalapeño jack, house pickle, shaved red onion, and purple SoCal slaw on ciabatta.

Sessions_SHAKA SPUDS

Photo courtesy of Sessions

All new sandwiches are featured at both locations, including the Geno, inspired by local surfer Gene “Sliding Machine” Petersen, who was voted on by the public to be honored in conjunction with the opening of the new Huntington Beach location.

Sessions_GREATFELLA

Photo courtesy of Sessions

New sandwiches include:

* MOLLY – vegan chickpea curry salad, cucumber, shaved red onion, cherry pepper, and wild baby arugula, on fresh-baked squaw
* MANIFESTO – sliced white meat chicken breast, sun-dried tomato & artichoke spread, marinated vine-ripened tomato, wild baby arugula, cherry pepper, and balsamic reduction, on fresh-baked squaw
* TURBEN – hormone-free roast turkey, muenster, million island dressing, cherry pepper, and SoCal slaw, pressed on fresh-baked marble rye
* GENO (GENE “SLIDING MACHINE” PETERSEN) – hormone-free roast turkey, bacon jam, habanero puree, jalapeño jack, homemade guacamole, cherry pepper, shredded iceberg, and sriracha aioli, on a fresh-baked french roll
* BOMBER – genoa salami, smoked provolone, italian bruschetta, wild baby arugula, shaved red onion, fresh basil pesto, and balsamic reduction, on fresh-baked ciabatta
* GANGNAM STYLE – pork & beef meatball, korean “marinara”, pickled vegetable, cucumber, and soy-sesame slaw, on a fresh-baked french roll
* MYHAMI VICE – smoked ham, humboldt swiss, whole-berry cranberry sauce, wine-grained mustard, and house pickle, pressed on a fresh-baked french roll
* SESSIONS GRILLED CHEESE – muenster, shaved parmesan, and spinach & marinated artichoke heart spread, pressed on fresh-baked ciabatta
* YAO MANGO – smoked ham, muenster, shaved red onion, cucumber, jalapeño mango slaw, and sriracha aioli, on a fresh-baked french roll
In addition to the new sandwich offerings, Sessions now offers the following salads, created with the same thoughtfulness and culinary focus as its between-the-bread counterparts:
* CAPRESE – fresh mozzarella, marinated vine-ripened cherry tomato, shaved red onion, wild baby arugula, and crouton, with balsamic vinaigrette
* CHINA CHOP – mandarin orange, shredded chicken breast, crispy wonton, shredded brussel sprout, wild baby kale, broccoli, radicchio, rainbow carrot, and crushed almond, with soy-sesame vinaigrette
* UMAMI – arcadian mixed green, blackberry, smoked bacon, goat cheese, dried cherry, and crushed almond, with strawberry vinaigrette
* THE WEDGE LEGEND – arcadian mixed green, shaved red onion, marinated vine-ripened cherry tomato, smoked bacon, shredded chicken breast, crouton, and bleu cheese, with atomic vinaigrette and balsamic reduction
* SPICY MANGO COCONUT – arcadian mixed green, shredded coconut, rainbow carrot, jalapeño, crushed cashew, and shaved red onion, with jalapeño -mango vinaigrette
* BUFFALO CHOP – arcadian mixed green, buffalo shredded chicken breast, bleu cheese, rainbow carrot, shaved red onion, and marinated vine-ripened cherry tomato, with adobo buttermilk dressing
* CRUNCH THYME – shredded brussel sprouts, wild baby kale, broccoli, radicchio, arcadian mixed green, dried cherry, and crushed walnut, with balsamic-thyme vinaigrette

Sessions_MEDDOCK MELEE

Photo courtesy of Sessions

Facts and photos courtesy of Sessions

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