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Dining Guide for Families in Orange County

Valentine’s Lovers Menu at Prego Ristorante

PREGO Heart Ravioli

This Valentine’s Day, Prego Ristorante Executive Chef Ugo Allesina is offering lovers a four-course dinner, complete with a Grand Marnier Molten Chocolate Cappuccino Mousse Cake dessert, for $68.95 per guests or $130 per couple (excludes tax & gratuity).

This special menu will be offered in addition to the restaurant’s regular dinner menu on Valentine’s Day, Saturday, February 14th (also available Friday, February 13th and Sunday, February 15th).

Valentine’s Lovers Menu
Cenone di San Valentino
$68.95 per guest or $130 per couple

First Course

Romeo y Julieta
Fresh Hawaiian Ahi Tuna, Dungeness Crab Meat, Avocado and Mango
Sweet Chili and Balsamic


Carpaccio Gran Paradiso
Beef Tenderloin with Organic Arugula and Shaved Parmigiano
Truffle Vinaigrette

Second Course

Linguine Sapori Amoroso
Flat Ribbon Pasta with Shrimp and Lobster Meat
Spicy Tomato Sauce


Coure a Coure
Heart-Shaped Ravioli Pasta Filet with Scallops and Shrimp
Creamy Champagne Sauce

Third Course

Rambo d’ Veronica
Alaskan Halibut Topped with Lobster Crab Sauce
Garlic Mashed Potatoes and Seasonal Vegetables


Filleto alla Cupido
Beef Tenderloin with Chanterelle Mushroom Ragout
Garlic Mashed Potatoes and Seasonal Vegetables

Fourth Course

Valentino Vestito di Nuovo
Molten Chocolate Cappuccino Mousse Cake
Grand Marnier and Bitter Sweet Chocolate Filling

Reservations are strongly recommended by calling 949.553.1333. For more information, visit

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One Comment

  1. Thank you, from all of us at Prego Ristorante! We appreciate the publicity!

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